Recipes

Our Culinary Pathways classes prepare some of the most delicious recipes for our community. See below some of the dishes they prepared over the years for the Fill Our Pantry Shelves Luncheon. Enjoy!

• Brandy Snaps
• Lemon Posset
• Braised Chicken with Muhammara Sauce
• Pistachio Sablé with Chocolate Chunks and Rose Petals
• Moroccan Couscous
• Limonana (Mint Lemonade)